Saturday, February 5, 2011

Suncity Luxury Club (revisit)

as i once went here, i thought i need another visit, so there i was. wohoo!
for you who haven't seen my 2st visit, just take a look here.
so this is my 2nd visit, and i tried plenty new menus. nyehehehe
This is Nasi Goreng Teppanyaki ala Yang Zhou Saos XO (88K). well, the taste was just a common Yang Zhou fried rice, but the difference is it made in teppanyaki way. Get what i mean? See below!

yeaaaah. The station wasn't there before. But as i ordered this menu, the station was come out with the chef, and made right in front of you.hahaha. it's so fun to see how your meal is cooked.
FYI, this fried rice wasn't taste too salty, and just ok. It has deep fried garlic sprinkles on the top, which give more taste into it.


Tim Kaki Ayam Saus Pedas (13.8K). which was pretty yummy!hihi. The sauce went really well. But i think it's not as spicy as the name.hahah

Lobak Goreng Tauge Saus XO (38K). To be honest, i don't really like radish cake, but this time was an exception.hahaha. In this dish you may taste the crunchiness of bean sprout, the mushiness of the radish cake, the fragrant of leeks and XO Sauce, finished with saltiness and spiciness of the seasoning. LOVE IT SO MUCH! <3>

Chong Fun isi Cakwe (13.8K). It went with bumbu kacang, which i thought made it taste weird, but i don't know why a lot of people like this.


Tim Bakpau isi Babi Panggang Madu "Cha Siew" (13.8K). I thought this was yummy. the Bakpau was soft and light. The cha siew was nice and sweet enough. but i suggest they should put more cha siew in here. heheh


This is Puff Panggang Babi Madu dengan Keju (15.8K). Well, my question is, where is the cheese? I didn't taste any cheese there.hehe. Overall, this was a superb! the puff was crunchy outside and soft in the inside. The filling was cha siew, and it went just the same with like in the bakpau.hehe.

Udang Goreng Saus Mayonaisse (Fried Prawn with Mayo Sauce) - 78K. It's deep fried breaded prawn, served with mayo and sprinkled with strawberries and corn flakes on the top. This dish always been my fave all the time. For me, prawn and mayo will never go wrong.hahaha. But to be objective, this dish was good. I never saw deep prawn mayo served with strawberries before. The fact is, it went nice. Gave a bit sour to the heavy mayo and the corn flakes gave more crunchiness in it. superb!

For dessert, i chose Pudding Kelapa Bangkok (32K), which was super delicious! it was a young coconut, with jelly inside. The jelly was made from the water from coconut. It taste light, a bit sweet, and fresh. High recommended. Indeed. :)

Lindeteves Trade Centre 5th Floor
Jl. Hayam Wuruk no. 127.
Jakarta 11180, Indonesia

4 comments:

Betacenturia said...

Udang Goreng Saus Mayonaisse nya . . . uww Stop Being So Delicious ,,, Hungry

sara said...

iyaaah. tp porsinya dikit. cuma enak pol!hahahaha

Fellexandro Ruby said...

Aduh siang" gini langsung ngiler liat coconut puddingnya. Pengen ah cobain next time diadu sama coconut puddingnya maystar enakan mana yaah...

sara said...

d maystar juga ada ya? aaaaamau cobaaa! :D

Post a Comment

 

Indonesian Food Blogger based in Jakarta Copyright © 2011 -- Template created by O Pregador -- Powered by Blogger